Food & Drink

better than bar FOOD

Southern based 'better than bar' food

Made from scratch

Menu highlights

Voodoo Shrimp - 1/3 lb shrimp in creole sauce, corn, fresh cream & scallions

Dixie Biscuits - 3 fried biscuit sliders, smoked brisket, bacon, peach jam & cheddar cheese

Nashville Hot Chicken - buttermilk fried chicken, rubbed with cayenne, served on Texas Toast with ranch potato salad spread & pickles

Candy Pig Mac & Cheese - elbow pasta, brown sugar bacon, jalapeno queso, aged cheddar, herb bread crumbs & scallions

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16 taps, boozy shakes, cold beer & more!

Happy Hour - 50% Select Apps Tues-Fri 4-7 PM, all day Monday. $5 Wells, $3 Jameson & Fireball, $2.25 select Domestic Drafts

Sunday - Brunch with $15 Bottomless Mimosas, $6 Bloody Marys and $2 Jello Shots 10AM-3PM

Monday - All Day & Night Happy Hour Pricing

Tuesday - $2 Specialty Tacos, $3 Menu Tacos, $3 Coronas, $5 Tall Boy Pacifico, $5 House Margaritas, $5 Patron 7PM until close

Wednesday - Make your 16oz draft 32oz for only $2 more 7PM until close

Thursday - $5 Bombs and $4 Wells 7PM until close

Friday - Happy Hour Drink Pricing 11 AM-2 PM 

Weekends - Live bands & DJs. Sign up for free cover. PBR $3.50 all day, every day! 

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