better than bar FOOD
Southern based 'better than bar' food
Made from scratch
Menu highlights
Voodoo Shrimp - 1/3 lb shrimp in creole sauce, corn, fresh cream & scallions
Dixie Biscuits - 3 fried biscuit sliders, smoked brisket, bacon, peach jam & cheddar cheese
Nashville Hot Chicken - buttermilk fried chicken, rubbed with cayenne, served on Texas Toast with ranch potato salad spread & pickles
Candy Pig Mac & Cheese - elbow pasta, brown sugar bacon, jalapeno queso, aged cheddar, herb bread crumbs & scallions
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THE BAR
16 taps, boozy shakes, cold beer & more!
Happy Hour - 50% Select Apps Mon-Fri 4-7 PM. $5 Wells, $3 Jameson & Fireball, $2.25 Domestic Drafts
Sunday - Brunch Series themed with live music, $15 Bottomless Mimosas, $8 Froze, $6 Bloody Marys.
After Sunday Brunch until close: $12 Domestic Pitchers, $5 Bombs, $5 Tito's
Monday - All Day & Night Happy Hour Pricing
Tuesday - $3 Coronas, $4 Margaritas, $5 Patron, $6 Frozen Margaritas
Wednesday - $5 Wells, Whiskeys & Wine
Thursday - $6 32 oz Domestic Drafts, $5 Bombs, $4 Wells
Friday - Happy Hour Lunch Pricing 11 AM-2 PM
Saturday - Brunch with $15 Bottomless Mimosas, $8 Froze, $6 Bloody Marys
Weekends - Live band & DJ. Sign up for free cover. PBR $3.50 all day, every day!
View the Drink Menu